In this week’s episode, we spotlight the gorgeous Double Silver Laced Barnevelder. Franchesca Duval of Alchemist Farm joins us to chat about sustainability and food security. Amy Van Leuven of the Good Egg Brush Company shares her recipe for Healthy Creme Brulee, and we provide a little retail therapy with vintage turkey salt and pepper shakers.
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Breed Spotlight is sponsored by Murray McMurray Hatchery
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Franchesca Duval – Alchemist Farm
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